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Drinks > Beer Home Brewing > Gruit Beer
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Gruit Beer

by "Håken Hveem" <krbjhv@[EMAIL PROTECTED] > Jan 2, 2008 at 10:41 PM

Details:
Name
Gruit Ale Hausakluif  ( skullsplitter)

Style
Specialty, Experimental, Historical
IBU non


Date
02.01.2008
Colour
16,5

SIZE
19,5
%Alc
4,54

Units
litres
Effic
55,2

Yeast
Wyeast 1728 Scottish Ale Yeast
Attenuation
73,0


Malts:
Malt
ppppg
Amount
units
cost

British Amber
1,030
3
kg


German Smoked (Bamberg)
1,037
3
kg


Misc:
Name
Amount
Units
STAGE
TIME

Yarrow
28
gr
Boil
60

Mugwort
28
gr
Boil
60

Juniper Berries
5
gr
Boil
10

Irish Moss
1
tsp
Boil
10

Bog Myrtle
2
gr
Boil
10

Wild rosemary
5
gr
Boil
10
 




 1 Posts in Topic:
Gruit Beer
"Håken Hveem" &  2008-01-02 22:41:51 

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tan12V112 Wed Oct 15 12:36:27 CDT 2008.