DaleW wrote:
> 2006 Borsao Tres Picos Garnacha
> Jammy, thick, red fruit with a little tree bark. Saved half a bottle
> for dinner, others liked it more. B-
I just had this down in Florida and would agree with your *****sment. I
liked it less than I have in earlier years, and those I liked less than
the Tinto Borsao. The '06 actually tasted a trifle confected to me, as
if they left in some RS.
> NV Pinon Vouvray Brut
> Light, lithe, clean. Yeasty in a sourdough meets biscuit way, gala
> apple fruit, some chalk/minerial. Nice fine mousse. Fun wine. B+/B
Is this from the most recent release? I loved the edition that came
mostly from '02 fruit.
Mark Lipton
--
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