"Bill Velek" <billvelek@[EMAIL PROTECTED]
> wrote in message
news:7ccae$4744b90c$471e80f7$3792@[EMAIL PROTECTED]
> Tom Biasi wrote:
>
> snip about MIS-using 'turkey fryers' to fry turkeys ... what the? ;-)
>
>> I used mine one year to fry seafood for Christmas eve.
>> The only problem is getting all the oil residue out of the pot.
>> I soaked in dish detergent and scrubbed with Brillo and rinsed well.
>> Didn't have any problems with the beer.
>
> Been there; done that ... sort of. I've fried turkey's before, and have
> also used it to boil crawfish and fixin's (corn, potatoes, mushrooms
> boiled in cajun seasoning). Never noticed a problem whatsoever with
> either the food or with the homebrews later. Like I said, just a bit of
> work is all.
Try taking it to your local hand car wash, unless you already have a
pressure washer. A couple dollars in quarters, plus the mess is somewhere
else.
Red...new to the group
> Cheers.
>
> Bill Velek - PERSONAL sites = www.velek.com & www.2plus2is4.com
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