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Drinks > Brewing > Re: First recip...
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Re: First recipe without a kit

by Just James <post_master@[EMAIL PROTECTED] > Jul 1, 2008 at 11:49 AM

Steve/Aus wrote:
> 
> "James" <post_master@[EMAIL PROTECTED]
> wrote in message 
> news:K25ak.12797$uE5.6733@[EMAIL PROTECTED]
>> I just made my first batch with a recipe instead of a kit.  See below* 
>> I had a couple of questions.  What is the purpose of gypsum and does 
>> it make a huge difference?  From my brewing books, it gives the water 
>> some minerals making it heavier and changing the PH levels.  I use 
>> city tap, but it still has a little "flavor" to it.
>>
>> Second, for priming, is corn sugar the best or are there other options?
>>
>> 3 lbs dark malt
>> 1 lb Belgium candy
>> 2.5-3lbs Honey
>> 1 oz Cascade
>> 1 oz Fuggles
>> 1 tsp Irish moss
>> 1 package Muntons
> 
> Well over half your fermentables are sugar which are 100% fermentable. 
> It's almost not beer. From the description of what you are trying to 
> achieve, I think you went the opposite of where you should have gone. I 
> don't think you're going to end up with a mellow dark beer, but a thin 
> dark beer with a light body and little or no head.
> The hops could well get in the way, making it taste very bitter. Fuggles

> is also a much more mellow hop than cascade and I think the strong 
> citrus, grapefruity flavour of cascade will drown out the fuggles. My 
> opinion only but I don't think it's a very good combination.
> How would I have gone about it? Use 100% malt, maybe 50/50 dark and 
> light malt extract then steeped some crystal and dropped the cascade 
> altogether - cascade is better in IPA's not dark beers IMO. Then, if you

> want a bit of honey flavor, add it to the secondary.
> As far as corn sugar for bottling goes, plain white table sugar is just 
> as good and a fs cheaper.
> To answer another question, it's not so much the gravity you're looking 
> for but try to judge when primary fermentation is nearly finished and 
> then rack to the secondary - don't do it when fermentation is totally 
> complete.
> Good luck, I don't mean to be critical but I'm sure others will have 
> similar thoughts.
> Keep up the good hobby. Steve W (in Aus)

No worries.  The better part of learning is making mistakes.  If this 
turns our bad, then that is just one less mistake I'll make in the future.

-- 
Just James

"There never was a good war or a bad peace." ~ Benjamin Franklin
 




 22 Posts in Topic:
First recipe without a kit
James <post_master@[EM  2008-06-30 08:18:34 
Re: First recipe without a kit
Dan Logcher <dlogcher*  2008-06-30 09:35:46 
Re: First recipe without a kit
James <post_master@[EM  2008-06-30 12:56:19 
Re: First recipe without a kit
Denny Conn <denny.g.co  2008-06-30 09:29:01 
Re: First recipe without a kit
Just James <post_maste  2008-06-30 12:52:49 
Re: First recipe without a kit
Denny Conn <denny.g.co  2008-06-30 11:10:13 
Re: First recipe without a kit
"Steve/Aus" <  2008-07-01 06:38:59 
Re: First recipe without a kit
Just James <post_maste  2008-07-01 11:49:37 
Re: First recipe without a kit
Just James <post_maste  2008-07-02 14:49:28 
Re: First recipe without a kit
Denny Conn <denny.g.co  2008-07-02 13:18:36 
Re: First recipe without a kit
"Dan Listermann"  2008-07-03 09:25:59 
Re: First recipe without a kit
Scott Sellers <scottse  2008-07-03 15:07:31 
Re: First recipe without a kit
John 'Shaggy' Kolesar <  2008-07-03 16:11:04 
Re: First recipe without a kit
John 'Shaggy' Kolesar <  2008-07-03 16:16:04 
Re: First recipe without a kit
"Steve/Aus" <  2008-07-08 01:04:32 
Re: First recipe without a kit
John 'Shaggy' Kolesar <  2008-07-08 15:18:23 
Re: First recipe without a kit
John 'Shaggy' Kolesar <  2008-07-03 16:07:51 
Re: First recipe without a kit
"Fred Lorenzen"  2008-07-03 21:28:16 
Re: First recipe without a kit
James <post_master@[EM  2008-07-23 08:09:49 
Re: First recipe without a kit
John 'Shaggy' Kolesar <  2008-07-23 14:16:51 
Re: First recipe without a kit
James <post_master@[EM  2008-07-23 16:16:08 
Re: First recipe without a kit
"Mark R" <ma  2008-07-24 10:15:41 

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tan12V112 Sat Nov 22 0:12:49 CST 2008.